DRAGON FRUIT A Marvellus Fruit

10 Facts You Must Know !

FACT #1

This tropical fruit is a rich source of vitamin C, antioxidants, and dietary fiber, contributing to a healthy diet.

FACT #2

Dragon fruit, also known as pitaya, comes in several varieties, with the most common ones being white-fleshed and red-fleshed.

FACT #3

The dragon fruit plant is a climbing cactus that produces large, vibrant flowers before the fruit matures.

FACT #4

Dragon fruit is native to Central America but is now cultivated in various tropical and subtropical regions worldwide  (IN BHARAT ALSO !)

FACT #5

The fruit's appearance, with its bright pink or yellow skin and speckled flesh, makes it visually striking and appealing.

FACT #6

Dragon fruit seeds are edible and provide a satisfying crunch in contrast to the fruit's smooth texture.

FACT #7

The fruit's flavor is often described as a sweet and mildly tangy blend reminiscent of kiwi or pear.

FACT #8

It's also known for being a low-calorie fruit, making it a popular choice for weight-conscious individuals.

FACT #9

The vibrant color of dragon fruit is attributed to its high content of natural pigments called betalains.

FACT #10

Dragon fruit is often used in smoothies, salads, and fruit bowls, adding a tropical twist to various dishes.

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